Wednesday, October 19, 2011
"Best of" event planner on the Emerald Coast
Saturday, October 8, 2011
Monday, August 22, 2011
Choosing Your Wedding Party
Many brides struggle with deciding which friends to have in their wedding party. Here are a few tips to make it a little easier. Consider the size of your guest list when deciding on the number of bridesmaids you want. If you’re having a small, intimate wedding, you don’t want the bridal party to be almost as big as the guest list. And if you’re on a tight budget, don’t forget that you will be paying for each of their bouquets. Remember, that just because you were in someone’s wedding, they do not have to be in yours. You can always have other close friends do readings or hand out programs. True friends will understand if they are not asked to be a bridesmaid!
Monday, August 15, 2011
Drink Up!
Friday, August 5, 2011
Why hire a planner?
Thursday, August 4, 2011
Tips for Tipping
When the big day rolls around, many brides are left wondering what is considered an appropriate gratuity for each of their wedding vendors. Here is a helpful guide for tipping the people who help make your wedding a success:
Hair and Makeup Stylists- 15 to 25% of the service bill, similar to any hair salonOfficiant- a donation to the officiant’s church is a kind gesture and the typical protocol.
Musicians or DJ- $15 to $25 is typical, depending on the service. A reception musician would normally perform for a longer period than the ceremony musician and should receive a proportional tip
Delivery and Setup Crew- $10 for each staff member is appropriate. This includes anyone who delivers or sets up any rentals, florals, etc.
Wait Staff- $20 to $25 for each waiter or bartender is a reasonable amount. You could also tip as a percentage (15 to 20%) of the total food and beverage bill, just like you would in a restaurant.
Photographer- Though this is not a standard tip as many photographers are the studio’s owners, $50 to $200 is general tip range.
Transportation- 15 to 20% of the total bill
Of course, gratuities depend on the quality of service, but is always a nice way to thank vendors for their contributions. A nice note or gift can also be appropriate, especially when you are using family or close friends as vendors. Hope you find this “tips for tipping” helpful!
Tuesday, August 2, 2011
Seating Your Guests
Thursday, July 21, 2011
Congrats to Courtney and Adam!
Tuesday, July 12, 2011
Sweet Treats
Thursday, June 30, 2011
We Love Cupcakes!
Wednesday, June 22, 2011
The Bay House
Yesterday EP had the opportunity to help stage a photo shoot and organize an open house at one of Destin's hottest new wedding venues, The Bay House! Besides having a beautiful view of the bay, the venue features an on-site bridal suite, small catering kitchen and an amazing sunset. It is the perfect setting for any Destin wedding! EP is looking forward to booking lots of fabulous events at this location. Thanks Mike & Nancy Shoults for being such gracious hosts!
Planning & Catering: The Eventful Planner
Florals & Decor: Florals by the Sea
Pictures: Kansas Pitts Photography
Friday, June 17, 2011
Alternative Boutonniere's
Thursday, June 16, 2011
Congrats to Mallory and Scott!
Wednesday, June 8, 2011
Wade Wedding Pictures
Tuesday, June 7, 2011
Fun Floral Trends
Tuesday, May 31, 2011
Simple Elegance
Photography: HBB Photography
Florist: Nouveau
Thursday, May 26, 2011
Tips for Making Guests Part of Your Destination Wedding
When inviting guests to a destination wedding, it is important to inform them of details and to make sure that they feel included. Here are some tips to help you make out-of-town guests part of your special day:
-Once you set a date, be sure to send your guests save the date cards so that they have adequate time to make travel plans.
-Create a wedding website using a source such as www.theknot.com or Google’s new wedding site. This is an easy way to help familiarize guests with details of the wedding.
-Provide out-of-town guests with information regarding local lodging, transportation and attractions. They should also be given an itinerary including your rehearsal dinner, wedding, reception or any other planned activities.
-If you know where your guests are staying, arrange to have a gift bag or similar favor waiting in their room upon their arrival.
Keeping your guests informed of details will cut down on confusion closer to the wedding, and will help your planning stay stress free. Congratulations and good luck with planning your big day!
Tuesday, April 12, 2011
I do.....does my dog too?
Monday, March 28, 2011
Real Florida Wedding Wire Blog
Tuesday, January 25, 2011
Best of Wedding Wire 2011!
Monday, January 10, 2011
Am I Invited??
~Blame it on your parents. Simply explain that your parents are paying for the wedding so they get to be in charge of the guest list.
~Explain that you and your fiance are paying for the wedding yourselves without any help from parents: therefore, you are having a really tiny guest list.
~Simply say that you are honestly thinking about eloping and laugh it off.
Try not to be rude and handle it the best way you can......with laughter and a smile!
Wednesday, January 5, 2011
2011 Wedding Trends
Here's your sneak peek at the top reception trends for the new year!
IN ~ Lounge seating (comfy sofas & ottomans) instead of assigned seating
IN ~ Passed mini desserts, cotton candy stations & ice cream bars instead of wedding cakes
IN ~ A good old fashioned bicycle getaway for the B & G
IN ~ Two dresses, yes that's right girls. One for the ceremony & another for the reception!
IN ~ Private Homes & Outside Venues over resort ballrooms
IN ~ Comfort Foods, "green" foods & interactive food stations that let the guests get in on the culinary fun!!
Here's hoping all you 2011 brides try a new idea of your own! Who knows?? You could be the next trendetter! Cheers..............